Anejo old fashion, done right!

Ingredients:

  • 2 oz Gran Coronel Anejo Tequila
  • 2 Dashes of Angustura Bitters
  • 2 Dashes of Chocolate Bitters
  • Suger cube (crushed)
  • Large ice cubes
  • Orange peel

Directions:

  1. Combine Gran Coronel Anejo Tequila
  2. Add 2 Dashes of Angustura bitters and Chocolate bitters  
  3. Add 2 large ice cubes 
  4. Stir
  5. Over drink flame orange zest.
  6. Garnish with an orange peel and enjoy!

Pro Tip:

Shaking a Cocktail

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